Peppers cut into thin strips. Onions and garlic are finely minced meat. Fry in a little sunflower oil, add the peppers and a little water and sauté about 5 minutes. Cleaned of sheet slices of bread soaked in milk, drain and shred. They put the minced meat, egg and mixture of peppers and onions + savory and pepper. Olives cut into small pieces and mix with the feta cheese. Of finished mince meatballs are formed by filling the inside with the mixture of the feta cheese and olives. Thus prepared fried meatballs.