Warm salad of Moroccan couscous and chicken
Eggplant and fillets cut into long thin strips. Fillet and crushed with a hammer for meat. The mushrooms are cut into halves or quarters, depending on their size. eggplants fried in sunflower oil
Eggplant and fillets cut into long thin strips. Fillet and crushed with a hammer for meat. The mushrooms are cut into halves or quarters, depending on their size. eggplants fried in sunflower oil
Quinoa boil in salted water in a ratio of 1: 3. Grains are cooked very quickly in about 15 minutes and are ready become transparent in the middle and the sides form white rings. Wash vegetables and
Mushrooms are washed. If larger cut. Is placed in boiling, salted water. Boil about 20 minutes. Plant butter mixed with vinegar, soy sauce, roasted sesame seeds, spices, chopped garlic, parsley and
Clean and chop the spinach and radishes. Mix all salad products. For the dressing: Peel and grate the ginger finely grater. Mix all ingredients for the dressing in a bowl and mix them well until the
Mix chopped spinach, sliced strawberries, walnuts halves, seeds, and ginger - sliced into thin strips. In a separate bowl mix the following ingredients for the dressing and pour over salad. Mix
Wash arugula and place in salad. Cut, washed and cleaned of leaves strawberry pieces. Spread them on top. Bake kernels briefly in the pan, as they have previously broken into pieces, but not too small
Cloves of garlic cut in half and smeared them with the inner surface of the bowl, which will prepare the salad. Lettuce is washed, dried and chopped. Beets are boiled for about an hour (the time
Broccoli mixed with bamboo and flavored with pre-prepared dressing of balsamic vinegar, olive oil and cream.
All products stuffing for ravioli ground in a blender. The flour is sieved and mixed with the salt. The egg is mixed with water and pour in the flour. Knead dough. Allow to rest for 1/2 hour, covered
Wash the sprouts in cold water and wring them. Put them in a saucepan and add 1/4 cup water and 1/4 tsp salt. Cover the pan with a lid and let the sprouts to boil on high heat for 5 minutes. Rinse
Chop thin crescent garlic into thin slices. Fry them until golden in 1 tbsp sunflower oil. Lime juice, sesame sunflower oil, fish sauce and sugar are mixed and stirred - to dissolve the sugar. Add
The meat is boiled and cut into straws. Drain the pineapple and cut the same way. Cabbage chopped in small pieces. Chop finely. All the products were mixed. Add salt and pepper spice. Cream and
Carrot, apple and mango is grated. Season with salt and pepper. Add the meat, cut into cubes. Mix well and pour the previously prepared dressing.
Vinegar, sugar, the oil and sesame sunflower oil are mixed and stirred so as to melt the sugar. Chop the onion very thin crescent, stir well with the mixture and leave for half - an hour to take the
Mangoes cut into small cubes (the sheet is peeled) and mixed with other products. Mix well and season with salt and pepper. * Can be served with chicken or fish on grill, small canned beans, boiled