Thaw spinach and drain. Spread baking dish with oil and arrange on bottom 4 slices of bread. Sprinkle top with 1/2 cup feta cheese, divided evenly spinach (thawed) and sprinkle with half of the feta

Beat the eggs with the feta cheese. Separately, yogurt was stirred with soda and added to the eggs. Fidel is crushed and added to the mixture, which was then stirred well. Pour the mixture into a

Bacon and onions cut into in small pieces and can be put into a blender, add them to the cream, eggs, grated parmesan or other feta cheese of your choice, mustard and pepper and stir well. Tray

In a greased baking dish with butter rank sheet on them the feta cheese crumbled and melted butter. The prepared pie is baked and then pour the mixture of beaten eggs, milk and yogurt. Put it back in

Sift the flour and in the middle of it is done well, that is placed in the salt and vinegar and pour water to prepare dough for sharpening. Form 10 dumplings, which are rolled wafers. After Roasted in

Mushrooms stew in a pan with a spoonful of salt, but without oil, to preserve their authentic taste. Once cool, add them to a broken egg and 2-3 tbsp sunflower oil. In a separate bowl, crush the feta

Take 3 sheets of phyllo and smeared with grease between them. Put in the crumbled feta cheese on the top sheet and the leaves are rolled. Cut into pieces 5-6 cm in length. So proceed with the

Spread a rectangular pan with butter and bottom of her put two sheets. The remaining peel unfold on each sprinkle a little grated or mashed feta cheese, folded like a harmonica (in profile look like

Lopushna cut into pieces and chopped onion stew in the oil. Mix with crumbled feta cheese and eggs. From this stuffing is put 1-2 tablespoons of each crust and rolled. The banitsa bake until browned

The butter melts together with margarine over high heat and mix with flour. Milk is added in a thin stream, stirring continuously. The slurry was allowed to cool for about 5 minutes. Add crumbled feta

Of flour, salt and water is kneaded soft dough that is kneaded continuously until the start bubbles. Allow to rest for 10 minutes. The dough balls are removed, the size of a large walnut and smeared

Yeast dissolves in the water and the products knead dough. Roll out a thin sheet, put stuffing of your choice, rolls up, rolled in a well greased with butter tray. Spread top with beaten egg and

The bottom of the tray is smeared with a little sunflower oil. Peel one by one gather from the edges inward like roses, like sprinkled with crumbled feta cheese and arrange in pan. Eggs are broken

Rice is boiled in salted water, drain and mix with the feta cheese, eggs and milk. In a greased pan put 3 sheets, stuffing, butter, pastry, etc. Ends with sheet. Cut into squares, pour with scrambled

In the oil fry the chopped onion, mushrooms, parsley. As tender add the fish, salt and pepper. In a greased pan with sunflower oil to put sheet which sprinkle with stuffing. Ordered banitsa be cut