Chocolate ice cream
Difficulty
Average
Method
Is broken yolks with the sugar to a foam, gradually add the boiling milk and almost strained rinsed container. Heat the cream on low heat to thicken, without going to The boiling. Broken pieces of
Is broken yolks with the sugar to a foam, gradually add the boiling milk and almost strained rinsed container. Heat the cream on low heat to thicken, without going to The boiling. Broken pieces of