Pork chops with potatoes and bechamel
Chops lightly crushed, seasoned with spices and rolled in flour. And fry on both sides. Potatoes are steamed with a little garlic and fennel, maybe other spices of your choice. Everything is placed in
Chops lightly crushed, seasoned with spices and rolled in flour. And fry on both sides. Potatoes are steamed with a little garlic and fennel, maybe other spices of your choice. Everything is placed in
Peel the potatoes and cut. Placed in an aluminum pan, pour in the oil, sprinkle with paprika and salt and mix. Pan is placed on the BBQ on the halogen oven. Bake at 220C degrees for 30-40 minutes
Peel and cut the potatoes into small flakes, but plump and put them to posvaryat but not fully salted boiling water. Then drain them nice (the other option is to boil the potatoes whole and cool to
Pre-fried potatoes, which can be lightly fried and crunchy, it is of your choice. Ready potatoes are seasoned with spices. Minced meat is engaging with one egg, onion, spices and breadcrumbs and fry
Boiled potatoes mixed with parsley. Add salt and pepper. Half was poured into a greased and sprinkled bread crumbs cake pan, top rank hard-boiled eggs. Pour over them make the mixture. It becomes a
Potatoes and carrots are cooked faster steam in a pressure cooker. Peel the potatoes hot and poizstinat cut into rings or cubes. Carrot optional leave 3 slices for decoration, the rest is cut. Blended
Potatoes are creased while warm with the butter and milk, add fried spinach, the feta cheese - of cubes and cheese - small pieces, add the mayonnaise with spices, dill and parsley. Everything izmesva
Mushrooms are cut into thin pieces and sauté with a little oil for about 10 minutes. Peel the potatoes, cut into thin slices and also smothered in about 15 minutes (stirring to avoid sticking and can
Peel the potatoes and boil in salted water. The fish is cleaned of bones, skin and fins. Cut into pieces, add some flour and fry in the oil, seasoned with garlic. Remove and place on paper to absorb
Diced onion and carrot, fry them in 5-6 tbsp sunflower oil. Add the chopped tomatoes, salt, pepper, flour and 200 ml hot water. Wait 10-15 minutes to stew products. Cut the potatoes into eighths and
Boiled potatoes are creased with milk and salt. Add finely diced ham and cheese and onion, finely chopped. You can add the chopped parsley. All products are kneaded well with oily hands make small
Sweep and salted leg of lamb put in the middle of the tray and around it: the potatoes and carrots, peeled and coarsely chopped, onion, peeled and sliced to a thickness of 1.5 cm, cut tomatoes four
Deer marinate standard hunting marinade for at least 6 hours. The meat is cut into portions and stew in the butter and seasoned with pepper and salt. Place in a muddy stew, add all the vegetables
Boil the potatoes and mash them. Add 2 eggs and 1 egg white (egg yolk leave spreads of the roll), the butter, chopped onion, breadcrumbs and spices. Knead dough and spread on kitchen foil. Arrange
The lentils is cleaned, pour enough cold water and boiled for 1 hour to boiling, allowing the liquid to boil off its entirely. Bacon cut into cubes. Onions and carrots finely. Potatoes and parsnips