In high pot stir yolk cream. Pour a white pepper, salt and mustard, then the oil, at the beginning of drops, then a trickle, stirring constantly. Stir vigorously until become white, smooth cream. Use
Mayonnaise and the cottage cheese is broken and flavored with spices. Add the diced peppers and drained corn. Mix everything well. Cucumber cut very thin and it is spread out across the plateau to
Take 3 bell peppers and carefully cut into 2 in the middle to give 6-well (if the bells are small are taken via 6). In boiling water with salt and vinegar veil eggs, then carefully taken out and
Cabbage cut into thin strips and mix with other products.
Pickle, egg and skinless sausage cut into small cubes and 1/3 Grate the cheese finely grater. Make a sauce of mayonnaise and yogurt, seasoned with salt. All mix and stir well. Pour into the salad bowl
Cabbage is ground with salt. Carrots, peppers, beets and apples are grated. Press the garlic. Products are added to the mayonnaise. Mix everything.
Peel the potatoes are cut and boil in salted water. As they are ready to smash and mix with finely chopped and rub with salt onion. Spread in a salad bowl, put on top chopped diced cucumbers and egg
Mayonnaise mixed with yogurt and stir nice to make a smooth mixture. Boiled eggs cut into cubes and add, the feta cheese is crushed with your hands to make in large pieces and cheese grate and also
Fish drain the sauce, Pour into a bowl and creases well with a fork. Grate the onion, eggs, peel and cut into cubes. Add the mayonnaise, lemon juice, salt and pepper and mix well.
Half head celery Peel. Cut the other half is rubbed with lemon juice before you go, because it will browned. Celery cut into thin slices first, and them as fine sticks. The same is done and apple
Tomato cut into rings. The egg is boiled and cut into small cubes. Peel the potatoes, cut and fry in Very hot sunflower oil. Dressing is prepared as fennel cut into small pieces and put in a bowl, add
Eggs, curry powder and crushed garlic crushed in court. Add the mayonnaise, lemon juice and parsley. Mix well. Add salt, pepper and Tabasco sauce to taste. The mixture is poured into a suitable
Eggs and smash the garlic in a medium-sized vessel. Add the mayonnaise, lemon juice and chopped olives, gherkins and capers. Mix well. Place in a serving and cooled well.
Boil macaroni in salted water. Drain and mix with the fish. Mix mayonnaise, yogurt and spices and pour over pasta. Top is decorated with olives.
Cheese and eggs are grated and onions cut into finely. Peel the apples, cut to the core and cut into cubes - just before putting them in layers to not turn black. In a suitable dish lining layer of
