Chop as cooking, grate carrots, peppers cut into small strips. Place in a saucepan and fry in fat. When tender put a little salt. Then add the red pepper, grated tomatoes, and rice. Pour 1 cup water

Mushrooms are washed well and if they are small leaving targets if medium-sized cut into triangular pieces 4 or 6, if it is larger. High heat to heat the oil (olive oil) and the butter. As become hot

Boil the potatoes. Once cool mash them and blend to mix with the chopped onion, grated feta cheese and 1 egg. Add black pepper and savory. Form meatballs. Then roll them in beaten egg, then in flour

For tomato sauce in the pan getting hot fat and fry the chopped garlic, flour and paprika. By pozaparzhat put and ground tomatoes and carrots. Add sugar and it is to mitigate the acid from the

Peel and grate the zucchini and garlic cloves. If you do not have a large zucchini may have two smaller. A desire can drain a little water from grated zucchini or so left. They add eggs, flour mixed

Courgettes are grated, put in a colander, add salt, stir and let stand 15 to 20 minutes to drain. Then further squeeze hands and place in large bowl. Add the onion finely chopped, sliced ​​carrot

Spinach is infused in boiling water for a minute or two. Remove, watered with cold water and cut. Onion cut into small pieces and stew in the butter. Add the rice and fry gently. Add spices, chopped

Peel the potatoes without peeling , then cut. Put them in a baking dish, maybe on cooking paper smeared with mayonnaise and mustard and sprinkle with spices. Stir well with garlic can be added and a

Preheat oven to 200C degrees. Sauté diced onion with a little oil on medium-high heat, until translucent and soft. Add chopped spinach and cook until soft. Remove from the heat and leave it to cool

Chopped onion and carrot sauté gently in a small saucepan with the oil. Add the cleaned and washed rice and stir well until the rice is very white, then add the red pepper and again confuse and