Ingredients
125 g butter
3 tbsp cocoa
1 cup sugar
1 egg
10 g baking powder
1/2 tsp salt
200 g walnuts (kibbled)
3 large green apples
essence - rum or vanilla 1-2 drops
3 cups flour
powdered sugar or chocolate spread
Photo added on
Photo author
sve.bz
Method
The butter must be softened to start making the cake. Mix consistently all products: the butter, cocoa, sugar, egg, baking powder, salt, essence, flour, the walnuts. Peel the apples are cleaned seeds and cut into small cubes (not grated). Put the sliced apples into the mixture and mix well (mixture is not smooth, it does not bother you). Pour the mixture into a buttered baking dish and bake at 180-200C about 40-45 minutes. Once the cake is ready can sprinkle it with powdered sugar or to namazhem with chocolate spread.
Containers:
Difficulty
Average
Tested
0 users
Source
www.zvezdev.com