Chocolate-apple pie from Ivan Zvezdev

Submitted by enr on 30 Jan 2011
125 g butter
3 tbsp cocoa
1 cup sugar
1 egg
10 g baking powder
1/2 tsp salt
200 g walnuts (kibbled)
3 large green apples
essence - rum or vanilla 1-2 drops
3 cups flour
powdered sugar or chocolate spread
Chocolate-apple pie from Ivan Zvezdev
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The butter must be softened to start making the cake. Mix consistently all products: the butter, cocoa, sugar, egg, baking powder, salt, essence, flour, the walnuts. Peel the apples are cleaned seeds and cut into small cubes (not grated). Put the sliced ​​apples into the mixture and mix well (mixture is not smooth, it does not bother you). Pour the mixture into a buttered baking dish and bake at 180-200C about 40-45 minutes. Once the cake is ready can sprinkle it with powdered sugar or to namazhem with chocolate spread.
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30 Jan 2011