Clay pan

Fat boy

Difficulty
Easy
Method

The milk is heated and there dissolve the butter, salt, sugar and yeast. Put the eggs and mix with a mixer. Allow 5-10 minutes it rise. Place the flour and beat with a mixer until a sticky dough

Sach chicken and lamb

Difficulty
Average
Method

Saci heat and oil slightly. Insert the first lamb to pozaparzhi, then add the chicken. When the fry are added and vegetables. Stir occasionally until tender. Saci transferred to the oven and bake

Sachat Beansby - baked outbreak

Difficulty
Average
Method

Pork meat is cut into small, not very thick steaks. Chop the onion slices. Courgettes without peel cut into slices, lightly salted and left for 30 minutes to drain the water. Peppers cut into pieces 3

Rural pancakes

Difficulty
Easy
Method

The eggs are broken and there is added slightly warmed milk - to be able to quickly yeasted pancakes. Then add the dissolved yeast and advance in some milk, salt and flour. All stir until a thick

Pancakes Mom

Difficulty
Average
Method

Yeast dissolved in a little water (milk). Beat eggs, thereto was gradually added water, and finally broken yeast flour. The mixture should be like gastichka boza. Turn at MECA (cloth) and leave to

Appetizer of roasted vegetables

Difficulty
Average
Method

Eggplants and courgettes cut medium-thick slices, carrot - thin strips, mushrooms - sliced, cleaned peppers into squares. Eggplant add salt and drain bitter juice. Courgettes, carrots and peppers to

Sach kavarma of Hissar

Difficulty
Average
Method

Cut the meat into chunks. Add salt, put soy sauce, mustard, savory, mayonnaise and sliced ​​garlic. Stir and leave nice spiced 10-15 minutes. During this time, clean the mushrooms and cut them into

Banitsi Kartalachki yeast (Harmanliysko)

Difficulty
Average
Method

Yeast dissolved in 400 ml lukewarm water, add salt and flour and kneaded soft dough. Leave to rise. After doubling its volume is knead lightly again and divided into 4-5 balls. Is rolled into thin

Gyozleme (Goezleme)

Difficulty
Average
Method

Dough: Mix flour and salt to make them a little less than 1 cup lukewarm water and knead until a dough elastic, about 5-10 minutes, maybe more depends on the assessment. Wrap the dough with a damp

Mackerel baked sach

Difficulty
Easy
Method

Mackerel cleaned and cut in the spine and cross four pieces. Prepare a marinade of lemon juice, salt and pepper. Saci smeared with the oil, fish ranks and fired, paying occasionally until ready. Pour

Pork sach from Five Corners

Difficulty
Average
Method

In the hot fat put diced meat, sausage and bacon. Once the meat is fried, add sliced ​​onions, mushrooms, peppers, tomatoes and garlic. Once the vegetables are soft, add soy sauce and wine and stew