Chocolate bombitsi

Submitted by enr on 17 Mar 2011
1 packet of biscuits * Breakfast *
1 cup chopped walnuts
2 tbsp cocoa
4 tbsp caster sugar
100 g melted butter
3-4 tbsp milk
100 g chocolate
2 vanilla
sugar sticks
chocolate sprinkles
Chocolate bombitsi
Photo added on
Photo author
Cookies are flour crush or grind in a food processor. Pour into a bowl, and add the walnuts, cocoa, powdered sugar and vanilla. The mixture was stirred well, then add the melted butter and milk. Spoon was stirred until a uniform mixture. Cup is placed for 1-2 hours in the refrigerator to cool the mixture well. Once removed add the chopped chocolate and stir again. With moistened hands in cold water to make balls slightly larger than a walnut, which are rolled in coconut, nuts or sugar / chocolate bars, according to your preferences. Ready bombitsi reinstalled to cool and firm in the refrigerator for several hours.
2 users
17 Mar 2011


are Super. I love sweets made with biscuits. I'll give them a try.

Maggie, thanks! I hope you'll like them even more after making them!

With love to detail what worked again! Good for you, beautiful picture of a beautiful sweet!

Rally, thank you! Your evaluation is very important to me.

Quick, delicious, pretty sweet! Congratulations!

Ina, thanks for rating! Bombitsite are often legal dessert Macedonia (hopefully soon have an option *Macedonian cuisine* site, I already wrote admins), but these are just saturated chocolate taste and every chocolate lovers will enjoy.

Bravo !!! Very professionally made *bombitsi* ... and the name is very playful! Vote if you like something ... only compliments are not enough. Let's become clear that this recipe really worth admiration.

korneliq, thanks for assessment and kind words!

We really liked the chocolate bombitsi. Will do them again. Congratulations to the recipe. Upload a photo.

After room temperature soften you much?

is tender, but not change shape.