Ingredients
200 g boiled or roasted white meat chicken
3-4 peppers
3 pickles
1 boiled carrot
100 g marinated mushrooms
10 green olives
onion
corn
dill
salt
vinegar
sunflower oil
Method
Everything is cut, add salt, sunflower oil, vinegar and mix well.
Containers:
Difficulty
Very easy
Tested
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