Mushrooms are cut into thicker strips and cook in salted water. Drained of water and place in salad. On them shall be grinded hard-boiled eggs, as egg white 2 eggs left for decoration. Sprinkle with chopped dill and seasoned with sunflower oil, lemon juice, salt and pepper. With egg whites, cut into strips, make top daisies in the middle of which are put olives.