Ingredients
1 kg potatoes
6 eggs
1 onion
sunflower oil
salt
Photo added on
Photo author
Anego
Method
Peel the potatoes and cut into cubes. Small fry onions and add the potatoes. By fried potatoes, add eggs. After browning on one side turns pancake.
Containers:
Difficulty
Easy
Tested
1 user
Comments
I remember this omelette of my childhood, my mother was making him so ... unfortunately I could not do pictures of the finished omelet, very quickly eat :)