Ingredients
500 g potatoes
200 g tomatoes
400 g minced meat
200 g onion
5-6 cloves garlic
200 g cooking cream
3 eggs
150 g processed cheese
salt pepper, mint and other spices to taste
1 tbsp mustard
Photo added on
Photo author
irina123
Method
Peel the potatoes and boil. After standby allowed to cool very well. Cut into rings and greased tray begin to alternate potato - tomato, the middle of the tray is empty. In a pan sauté the onion and garlic finely chopped, then add the minced meat and spices, then it is ready pour the filling in the middle of the tray. In a separate bowl whisk the eggs, cream and mustard, which I smashed very well with this mixture inundate potatoes and stuffing. Then distribute processed cheese. Bake at 180 ° C for about 30 minutes.
Containers:
Difficulty
Average
Tested
2 users
Comments
Many vkusnooo, thanks for the recipe! Only swapped melted mozzarella cheese with pieces!
very well received! I added three colors peppers and mushrooms into mince. The idea is great, thanks!