Name: Salad with farfalle and sausage
Ingredients: 200 g farfalle pasta; 2 tbsp mayonnaise; 1 tbsp ketchup; olives; 1-2 tomatoes; feta cheese or cheese; sausage of your choice; such as skinless sausage; smoked chicken or other

Salad with farfalle and sausage

Ingredients

200 g farfalle pasta

2 tbsp mayonnaise

1 tbsp ketchup

olives

1-2 tomatoes

feta cheese or cheese

sausage of your choice, such as skinless sausage, smoked chicken or other

Photo added on

18 Jun 2010

Photo author

Alouette

Method

Farfalle Boil in salted water as instructed by cook can put and 1 tsp sunflower oil, do not stick then. Leave aside to cool. Prepare the salad sauce: mayonnaise mixed with ketchup and mix with a fork. The sauce will become especially rare, will remain dense because of the ingredients. Cool farfalle already put on the sauce and stir so that all farfalle be smeared with sauce. Top add the diced sausage, with pits removed and sliced olives, chopped feta cheese, tomatoes. Usually one portion goes 1/2 tomato.

Containers:

Difficulty

Average

Tested

0 users

08 Sep 2009

Author

Alouette

Comments

I uploaded 2 new pictures of them my salad was very rich - and put cucumber, and sweet corn, used for sausage Sushenitsa, shredded cheese on top, became even more delicious ingredients :) On one picture farfalle not see, but they are at the bottom, then only managed to stir the mixture became more than just a plate :)