Ingredients 1 kg zucchini 400 g yogurt 100 g mayonnaise dill garlic Photo added on 01 Jul 2012 Photo author sbt03 Method Courgettes cut into 1-2 cm thick slices and baked in BBQ. Milk, mayonnaise, dill and garlic, stir and pour courgettes. Containers: Main Dishes Vegetarian dishes Vegetarian dishes with zucchini Turkish cuisine Grill and Barbecue Zucchini dishes Difficulty Easy Tested 4 users 24 Feb 2009 Author kuciqnova Comments Grilled Zucchini are very tasty! But your recipe is understood that milk moyonezata, dill and garlic mixed grill. Please correct the January end of the infinite and greasy frying zucchini, this recipe saves you time and calories - try are wonderful. Hereinafter already become my specialty. Bravo. Thanks for the idea. I lightly coat them with oil to prevent sticking grill. And the thinner pieces so much more lesdno baked Very well written is even, it is clear everything and even a tasty Many are delicious zucchini, cooked with this. I do them on a grill pan and advance it oiled / or its salamche before you burn / :) Many love them! Cut them into thinner slices to be fired more rapidly. is easy and fast. I posolyavam them before you bake them.