Ingredients
1 large zucchini
1-2 eggs
4-5 tbsp flour
1-2 tbsp milk (you can without it)
salt or other spices to taste
Photo added on
Photo author
Elti
Method
Zucchini cut into circles with a thickness of 5-7 mm and cut the flesh. Grate, add egg, milk, flour, salt and mix well. The outer part of the add some zucchini in flour and fry in hot sunflower oil. In the middle is placed 1-2 spoons of the mixture. When the dough is tight, turn and fry the other side. Serve with garlic sauce or another of your choice, sprinkled with dill or parsley.
Containers:
Difficulty
Easy
Tested
1 user
Source
harch.ru
Comments
Very interesting recipe, bravo!
Very original, well done. Type of marrow, but not quite. And it will try.
You wonder which recipe to try first. So interesting and certainly tasty treats. Bravo BABY!
Oh-Oh-Oh very ideological
Very interesting, be sure to dress it.
Today I tried the recipe. Is super! Just eat them while they are hot. Sprinkled them with a little sesame and sunflower. This picture shows.