500 g minced meat (seasoned or BBQ)
200 g mayonnaise
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Peel zucchini and cut into thick wheels about 1 1.5 cm. The core is cut. Circles are placed in a greased tray. In the scoop is placed from minced meat, dab with mayonnaise and bake for 25-30 minutes at 220 C. Optional can then sprinkle with grated cheese and put in the oven just to melt.