Finely chopped onion fry in the butter to yellowing. Pour the rice in boiling salted water, boil for 10 minutes and strain. Codta cut into 4 portions, place in a saucepan with hot sunflower oil, add

Rice is flooded with plenty of salted water. Chop onion and lightly fry in vegetable oil. Add crushed garlic, chopped parsley, chopped tomatoes (or diluted with water, tomato paste) and stew. Almost

Wash peppers and are cleared from seed. With 2 forks each sardine is divided into two and mixed with boiled rice, vegetable canned butter and finely chopped hard-boiled egg. The mixture is seasoned

Clean and scalded rice pour 300 ml salted water, chopped truffles (mushrooms), 20 g butter and boiled, peeled, seeds removed, diced tomatoes and stew until soft. Rice packed into a small greased

Clean and scalded rice pour in boiling salted water and boil to soften him. Strain, pour cold water and leave to drain. Fry the finely chopped onion in sunflower oil to yellowing, add chopped into

Finely chopped onion fry in preheated oil and mixed with minced meat pork and rice with scalding. In a suitable container, well greased with oil, put cabbage mixed with cumin, meat, alternating layers

Cleaning and scalded rice pour 1 and 1/4 cup (250 ml) of salted water, add 1 tablespoon lard and stew until soft. Arranged on the bottom of a fireproof container boiled, peeled and cut into rings

In half of the butter fry the chopped onion to yellowing and add chopped beef marrow. Add rice, fry a little, add the wine and stew until it evaporates. Add salt, sprinkle with pepper, pour broth and

In 20 g butter fry the finely chopped onion, add the cleaned and rinsed rice, stir, pour the wine and stir until it evaporates, add the hot broth and salt and stew. In 20 g butter and 1 tablespoon

Finely chopped onion fry in the oil, add the chopped zucchini, fresh or frozen peas, chopped raw asparagus and stew a few minutes. Add boiled, peeled and finely chopped tomatoes and stew under the lid

Clean and scalded rice is boiled in salted water until soft. 30 g butter and 1 tbsp (10 ml) sunflower oil to fry defrosted and dried shrimp, put the bay leaf, brandy and after the last evaporate, add

The brain washed in salted water, remove skin and immerse in salted water. Finely chopped onion fry in a pan to yellowing, add chopped parsley, chopped into small pieces and beef marrow and fry. Add

Finely chopped onion fry in 20 g butter. The rice is washed, dried and added to the onions. Bapka is, they carried becomes transparent. Add the meat broth, seasoned with salt and pepper. Rice stew

Rice boil dokato omekne (without razvaryava), and then allowed to drain. Clean, cut into thin slices of mushrooms and green podppavki soup fry half the fat, add a little water and stew. Add the

The rice is boiled with 3 pm. h. (600 ml) water, without razvaryava. Spinach is cleaned, washed well and stew in a little water for 5 minutes. Allow to cool, cut in large pieces and mixed with 20 g