Spinach dishes

Moussaka potatoes and spinach

Difficulty
Easy
Method

Spinach is boiled in salted water, drain and cut. Stir with the feta cheese, 1-2 tbsp butter, pepper and parsley to taste. Separately, boil the potatoes, grate in large pieces grater and add salt. In

Balls of potatoes and spinach

Difficulty
Easy
Method

Cook potatoes whole, peel and Strain. They grated nutmeg and add the savory and salt to taste. Of cooked spinach, potatoes and spices form balls rank at the bottom of the bowl and pour the cooking

Spinach pasta oven

Difficulty
Easy
Method

Spinach wash, cut and sauté the chopped onion with the salt and the oil. Add crumbled feta cheese, eggs and yogurt. Mix well. The pasta is cooked, drain and pour over with cold water. In a greased pan

Chopped spinach and rice

Difficulty
Average
Method

Spinach is washed, cleaned and chopped. Stew with a little water and salt. During this time boiled rice and 1 cup water. Spinach and drain the rice. To these are added 1 egg, cheese, 2 tbsp

Rodopi potatoes with smoked breast

Difficulty
Easy
Method

Potatoes are sliced ​​and cooked, smoked breasts cut into medium-sized squares. Cooked spinach is cut into small pieces and mix with eggs and milk. In an oily Court of Jena glass lining: potatoes

Meatballs potatoes and spinach

Difficulty
Average
Method

Peel the potatoes, boiled and mashed. Wash spinach, infused, drained and cut into small pieces. Potatoes and spinach mix, add the eggs, chopped parsley and dill, pepper and flour. Kneaded dough balls

Stuffed mushrooms with gorgonzola

Difficulty
Average
Method

Finely chopped onion and fry the garlic in the oil. Add chopped stalks of the mushrooms, and a few minutes later and diced tomato. Finally added and frozen spinach, seasoned with salt and pepper and

Spinach scale with rice in the oven

Difficulty
Average
Method

Clean and wash spinach cut in large pieces and onions - finely and sauté with a pinch of salt in half of the oil until soft. Rice fry until transparent in the remaining sunflower oil, sprinkle with

Green parzhenki cheese

Difficulty
Average
Method

In a saucepan put the washed and chopped spinach and nettles, pour boiling salted water and bring to a boil. Drain and add to the chopped onion, eggs, flour, salt and pepper to taste, and crumbled

Stuffed peppers with spinach and cheese

Difficulty
Average
Method

Peppers cleaned of seeds and stalks. Spinach also be cleaned and thoroughly cleaned and cut into small pieces. To this was added finely chopped onion, crumbled feta cheese, beaten eggs, polusvareniya

Chicken Cutlets with Spinach

Difficulty
Average
Method

Onions and the feta cheese is grated. Mix the meat, savory, salt, egg and part of the butter. Minced meat is kneaded and allowed to stand in a refrigerator for about 2 hours. Formed into balls, then

Lamb leg with trifles and rice

Difficulty
Difficult
Method

Plucks thoroughly wash and boil in salted water until almost. Leg is washed, salted on all sides, pricked with a fork or knife and is coated with the butter. Bake in a large pan with a little water in

Lamb on a bed of spinach

Difficulty
Average
Method

Spinach wash and cut. Mushrooms are cleaned and cut into slices. Products are smothered in a little butter, seasoned with salt and pepper until you fat. Green spices finely and mix with other products

Potato roll with spinach

Difficulty
Average
Method

Cook potatoes and Strain. Add one egg, salt, pepper and a few tablespoons of flour to yield a dough. Finely chopped onion and sauté spinach with a little sunflower oil. Remove from heat and add

Green Forest parzhenitsa

Difficulty
Easy
Method

The green is cut in large pieces by lettuce separated. In a skillet over medium heat put a little sunflower oil and add the chopped vegetables to stew. When tender put salt to taste and temperature