Spaghetti sauce

Submitted by enr on 02 Jun 2009
Ingredients
200 g mayonnaise
200 g yogurt
5-6 pickles
2 skinless sausages
150 g ketchup
150 g feta cheese
5-6 cloves garlic
savory, black pepper, nutmeg
Method
The feta cheese is crushed, skinless sausage and cucumber finely. Everything is mixed and this sauce is poured over cooked spaghetti.
Containers:
Difficulty
Very easy
Tested
0 users
02 Jun 2009
Author
Vida

Comments

interesting proposal!