Ingredients
200 g feta cheese
6 eggs
200 g roasted peppers
400 g yogurt
Photo added on
Photo author
AnnaJames
Method
The feta cheese is crushed. Eggs cut into cubes and peppers in small pieces. Milk is added and mixed. Formed in a plate and garnish with julienne of peppers.
Containers:
Difficulty
Very easy
Tested
1 user
Comments
classic and very successful