Ingredients
1 kg of fresh spinach
750 g boiled potatoes
300-400 g tomatoes may canned
200 g of ham or bacon
200 g grated cheese
1-2 cloves garlic
salt , black pepper
Method
Ham cut into cubes and fry. Potatoes are also cut into cubes, put in the ham and fry until they begin to catch soot. Spinach is washed and chopped, put it in a saucepan with 1 finger of the bottom water and heat on medium heat until settles. Spinach and potato mix, Season with salt and pepper, put it Blend garlic and everything is transferred to the tray. Sprinkle with cheese and bake at 170 degrees until the cheese is browned.
Containers:
Difficulty
Average
Tested
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Comments
will probably be very tasty! Next time buy spinach will done within in this recipe. I would add a little milk or cream to give a very good combination with spinach.
Yes, it is true for cream, many clashes with the spinach, but then it will be a wet dish. It is as moussaka.