recipe intrigued me a lot. I ingredients and will try. Colourful salt you put inside, or before baking, or after the cake is baked?

In the mixture is placed. If you can not put it right. Matter of taste. I wanted to do not so blyudkavo. Became quite well.

This is the cake for my family. Low-calorie, healthy and certainly delicious. Wait a long time for someone to climb tested recipe that I got tired of improvising. Thank you!

Today it napravip as a pancake but without baking powder and put fresh yogurt. She'll be in one of the other days. To develop.

Super! So wait recipe and tested in sweet version ...

Set evaluation Very good. I did it and became successful and very tasty. I agree, I added cubed ham.

I'm glad you liked it. Can experiment. And I'm thinking of other options but time is before us.

to become sladyk can put sweetener powder. success is guaranteed. super is

I tried and sweetener in the counsel of guarinociro and lemon peels received very well.