Ingredients
4 eggs
1 cup yogurt
1 cup sunflower oil
1 tsp baking soda
1 tsp citric acid
1 cup crumbled feta cheese
2 and 1/2 cup flour
500 g green (leeks, rhubarb, spinach, nettle)
Photo added on
Photo author
mucinka75
Method
Cabbage is cut and fry in the oil products (evaporated, water), wait to cool, add the feta cheese, eggs, yogurt , baking soda, citric acid and flour. Mix well and put in a greased and lightly floured cake pan or baking dish and bake as usual bake your cake. * I usually bake 200-250S.
Containers:
Difficulty
Average
Tested
1 user
Comments
This is my cake :) I love green. Will try it mandatory.
Incredible taste! Try it, you do not know what they're missing! :)