Ratio of the fruit is optional. Quince to use piece because it is sour, slightly astringent taste and will dominate over other fruits. Apples and pears are peeled, scraped carrot. All fruit is grated and mixed. The finished wafers are distributed in two, and both are smeared with sunflower oil. The fruits are spread evenly over the entire surface of the sheet. Sprinkle with sugar, a pinch of cinnamon, 1 tsp bread crumbs and coarsely chopped walnuts. You can add raisins and coconut. Corey roll and arrange in greased pan. It can be rectangular or round (for round banitsa). Can be made and imposed banitsa -slagat are both smeared with sunflower oil pastry in the pan, top stuffing, peel back and stuffing and so on.. At the top are two wafers without stuffing, sprinkled with sunflower oil. And here, as in the banitsa with carrots, humidify the rolls with some liquid to not crack as sheet. Top sprinkle (coated) with sunflower oil. Shtrudelat bake in preheated oven at about 180 C. Hot, lightly sprayed with water and cover with a towel or newspaper to stew and soft. Optional, as cool sprinkle with powdered sugar.