Ingredients
5 hard boiled eggs
300 g feta cheese
100 g mayonnaise
400 g yogurt
1 tsp baking soda
300 g of finely rolled filo pastry sheets
Photo added on
Photo author
samira
Method
The oven is allowed to warm to 180C. Eggs are peeled and grated. They add the crumbled feta cheese, mayonnaise and yogurt, which is extinguished soda. Mix well. This stuffing is coated pan banitsa - or rank three and roll, then place in a buttered rectangular baking dish. After baking, the banitsa sprayed with water and cover with a towel.
Containers:
Difficulty
Average
Tested
0 users
Source
recipe of sladka_hapka
Comments
It looks great. I'm going to poaching pie. Well done.
Bravo! Different and delicious pie!