Chicken with cream sauce and cheese

Submitted by enr on 06 Oct 2014
4 chicken legs (bottom)
400-500 g chicken fillet
300 g zakvasena smetana
3 sirentsa processed spices
50 g processed cheese with onion
200-250 g mushrooms
2-3 glavi onion, depending on goleminata
1-2 tbsp maslo
100 g blue cheese
Vegeta, universalna podpravka charter Magi chicken, pepper, garlic na prah
100-200 ml beer
1/2 vrazka parsley
the juice of 1 lemon
Chicken with cream sauce and cheese
Photo added on
Photo author
Marinate meat (in this case I drumsticks and fillet, but it is only one of the two) in a small beer, juice of one lemon, 1 tbsp vegeta spice and Maggie, a little pepper and garlic powder. It is good to marinate at least 30 minutes. In deep pan heat them sunflower oil or olive oil and low temperature stew of chopped onion crescents. When you begin to soften, add the mushrooms and the butter, seasoning with pepper and a little salt, and sandwiching with a lid until the mushrooms stew. Pour meat (sirloin cut in small pieces) together with the marinade, stir and lay on her back. Cook so from time to time stirring and when the meat is cooked increasing degree of cooking, add the cream, processed cheese, blue cheese and a bit of spice chicken Maggie. Cover with the lid and cook until everything is melted. When this happens, chopped parsley, and sprinkle mix. Cook another 4-5 minutes uncovered and ready for serving.
0 users
06 Oct 2014


3-Processed Cheese guess they are triangles of processed cheese, which is three to 50-60 g, and how many grams is *half melted cheese with onion Smeltina na Kaufland*?

Tsyalata opakovka 100 or 125d in momenta not moga ea kazha with precision zashtoto me over and under nyamam raka. A sirentsata CA exactly triangular.