Children chicken pate

Submitted by enr on 08 Feb 2012
Ingredients
100 g chicken
5-6 chicken livers
1/2 small leeks
1 tsp butter
salt
Method
Cut liver, fillet and leeks are cooked in a little water. When boiled seasoned with the butter and salt and Strain.
Containers:
Difficulty
Easy
Tested
1 user
08 Feb 2012
Author
vanja
Source
Culinary journal

Comments

I'm preparing this paste is very tasty. I put a little garlic powder and pepper / little sweetheart to pay in advance /.