Crackers with cream cheese

Submitted by enr on 29 Apr 2009
Ingredients
200 g fresh feta cheese (cottage)
200 g feta cheese
200 g cheese
200 g margarine (for cooking)
400 g flour
10 g baking powder (1 packet)
Crackers with cream cheese
Photo added on
Photo author
baruh.1967
Method
Of all the products is kneaded dough, which was divided into 5 equal parts. Each of the parts of the crust is rolled and cut into 16 equal triangles. Wound from the general to the narrowest part. Bake in preheated oven at 190 C for about 20-25 minutes. Optional are coated with egg and sprinkle with sesame, poppy, colorful salt, caraway or another.
Containers:
Difficulty
Easy
Tested
0 users
29 Apr 2009
Author
baruh.1967

Comments

baruh. 1967 nice recipe but kotadzh-kota4iz-not in Bulgaria.

But you is very nice - and a sweet and salty. Maybe it is in a better zereden store. cottage cheese. look.

Hello, is it already a few months most probably will find it in the stores, even if you can not replace with 100 g. Of cottage cheese and a cream cheese. As do more pieces store them in the freezer. I wish you a nice day and happy holidays.

dough without eggs you?!?

without eggs, but spreads on top if you want to color or to use it as a glue (to stick sesame, poppy seeds, caraway seeds or something else) to

cottage cheese => Is it in Billa and Metro.

Very cool picture. Well done.