Marinated turkey skewers

Submitted by enr on 18 Jul 2008
Ingredients
turkey meat from the leg or chest
pepper
1/3 cup olive oil
salt
2-3 tbsp soy sauce
dill
balsamic vinegar
Marinated turkey skewers
Photo added on
Photo author
bubi
Method
In a bowl, mix olive oil, a little black, red pepper and salt and soy sauce. Cut turkey meat into cubes and leave for several hours in the marinade. Then drain the meat and put on skewers. Bake on the grill, paying often. The kebabs are served hot, flights little balsamic vinegar and olive oil and sprinkled with dill.
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Difficulty
Average
Tested
0 users
18 Jul 2008
Author
bubi

Comments

Many are delicious. Marinatata can optionally add a little chopped onion. Try and you will not regret.