All products curry beat with a blender. Fish stew in a little water and sunflower oil, boned and chopped into pieces. In the same pan pour curry and stew a few minutes - if it becomes too thick, add a

Garlic ranks in jar marinade is boiled, cooled and poured on top. Closes, becomes ready after 30 days.

Grated lemon rind, peeled and finely chopped garlic, sliced ​​peppers , chopped onions and carrots - long strips. heat the better the oil in a deep frying pan, then add the grated lemon peel, garlic

Mussels are washed and cleaned well. In a large saucepan mix of lime juice, coconut milk, wine, curry paste, garlic, fish sauce and sugar. Stir until dissolved sugar and curry paste and bring to the

Heat half the sunflower oil in a large pan and fry the meat cut into small cubes until browned. Remove meat and wipe the pan. Heat the remaining sunflower oil in the same pan and add the onions and

Rice noodles are prepared by package directions - if you enjoy for Pad Thai noodles, wide transparent, they usually need soaking in warm water for about 30 minutes - to soften, not be banging. Can use

Chillies are cut into rings with a thickness of 3-4 mm, removable handle. It is the processing of the peppers to it with rubber gloves - are very hot and difficult to wash afterwards. Garlic is

Crush the garlic with the salt. In a small saucepan put all products with the exception of the last two. Once the mixture boils lower the heat and simmer about 10-12 minutes to cover open. Beat the

Chicken meat cut into chunks that are well rolled in starch and then shake off excess. Chile peppers are cut into large pieces 2-3 cm in length, with the seeds removed. Chop into crescents. Products

Chop the onion very thin crescents. Green spices Wash coriander and chop onion. In a saucepan put the broth (or hot water with a little salt), heat to moderately high heat, add the mince and cook for

Mix milk, chili paste and ginger. Boil on the stove, add the shrimp and reduce heat. Boil about 3 minutes. Remove to a plate and set aside. Flour mixed with soy sauce, pour a little of boiled milk

Washed and dried chicken cut into large strips. Grate carrot in large pieces and garlic cut into small pieces. In a suitable container put the oil to heat and fry the garlic and carrots fine, add the

Spaghetti put to boil in salted water for 4 minutes (if Bulgarian number 10 for 8 minutes), then drain. Meat mix with soy sauce and fry in heated sunflower oil for 5-6 minutes until it becomes golden

Garlic and coriander finely, peppers and mushrooms into slices, onion too finely. Peppers (remove the seeds) and garlic fried in peanut sunflower oil. Fry for a few seconds and add the chopped onion

Fillets Oval in the cornmeal and fry in the oil for 2-3 minutes on each side until they crispy crust. Remove from pan and keep warm. In the same court, briefly fry the sliced ​​onion, crushed garlic