Of flour, a little water and salt dough is prepared for sharpening. Pumpkin Peel, grate on large grater and vegetable stew in butter, then mixed with cinnamon and bread crumbs. The dough is rolled leaves that scatter the melted butter. On each sheet is placed on the filling. The leaves are rolled up with a clean tissue and placed in a circle in the baking pan, pre-oiled. The banitsa sprinkle the top with a little butter and bake. Once cool, pour the syrup made from sugar and provided water.