Salad with fish Summer * memory *
Smoked mackerel being boned, skin removed, chopped or cut into chunks. Cucumbers and lemons cut into cubes, onion fine crescents. In a bowl mix the fish, beans, lemon and onion, add eggs and stir to
Smoked mackerel being boned, skin removed, chopped or cut into chunks. Cucumbers and lemons cut into cubes, onion fine crescents. In a bowl mix the fish, beans, lemon and onion, add eggs and stir to
Fish is cleaned, boned and broken into pieces. Add mayonnaise, dill, crushed garlic, finely chopped peppers and beans. Season with vinegar and sunflower oil.
Beans boiled, once ready strain the water. Parsley and green peppers cut into small pieces. Mix in a deep bowl with beans, add clean stones from olives, cherry tomatoes, cut in halves and cut into
Chop the onion finely and Grind salt. Red pepper cut into small cubes. Sterilized tomatoes are peeled and chopped. In a bowl, mix the onion, peppers, beans, tomatoes and some of their sauce. The
Boil the beans. Subtract it with latticed spoon to drain. Boil dry peppers, peel them from the crackling torn them into julienne. Mix with beans, salt and vinegar. Serve as a salad sprinkled with
Drain chickpeas and bean juice them. In a pan with 2-3 tbsp fat fry them in pieces peppers, chickpeas and beans. After evaporating the juice and golden, add the chopped garlic and onion. After about 2
Beansa soak in cold water for 12 hours, washed and put to boil. Mix cooked beans, onion, vinegar, salt, olive oil and mint, stir and let stand 20 minutes. During this time, eggplant cut into slices
Peppers, onions and cucumbers are finely chopped, add the crumbled feta cheese and beans. Finally put chutney, mix and taste with black pepper, sugar, the oil and salt. If the feta cheese is savory
Mix the cooked beans with chopped red and green onions. Season with sunflower oil, vinegar and salt. Add chutney and garlic crushed in a mortar. Before serving, decorate with olives and chopped
Beans soak overnight in cold water the next day discarded. Swollen beans pour carbonated water and boil on low heat until ready. Then drained and still hot mixed with chopped onions and garlic and
To add the drained beans corn , chopped cucumbers and onions. Olive oil, vinegar, salt and mint is broken down well with them pour the salad. Put it in the refrigerator to stand for 1-2 hours
Beansa is drained and put in a bowl. The skinless sausages (ham), onion and cucumbers cut into cubes. Add spices and everything goes wrong. Allow to stand for about 10 minutes. Add the oil and chutney
Beans add salt and add black pepper. Chop finely and to put in beans. Mix gently. Grate is skinless sausage, add mashed potato, crumbled feta cheese and finally chutney. Salad mix well. Put it in the
Tomato and cucumber cut into cubes, pepper wheels and onion strips. The vegetables are mixed with the beans and then salting and re-mixing the oil was added. Spices are placed last.
In a bowl mix all the products and mix well. Spices, olive oil and lemon juice are added according to taste.