Peppers are washed and cleaned of seeds, fry in butter on all sides. Mix in a bowl lentils, canned sweet corn and turmeric. This mixture is stuffed peppers. Place in a saucepan and sprinkle with

Livers are cooked after cool, cut into small pieces. Onions, peppers and cucumbers also finely with livers and sauté in the oil. Then add rice, black and red pepper, tomato paste mixed into 1/2 cup

Chops be crushed. With a sharp knife, make diagonal cuts. Seasoned with pepper and savory. Arranged in a large pan (stay place) and pour 100 ml water. Bake in preheated oven at 220 C. bell cleaned

Cut the meat into chunks. Add salt, put soy sauce, mustard, savory, mayonnaise and sliced ​​garlic. Stir and leave nice spiced 10-15 minutes. During this time, clean the mushrooms and cut them into

Chicken livers are placed in a deep tray, as previously straining from bled at thawing. In tray with chicken livers add onion (chopped in large pieces), roasted peppers (peeled and cleaned of seeds

For the rice: Cut one onion finely. In 2 tbsp olive oil fry the onion and add rice. Pour 4 cups water and bring to a boil. Salt with 1 tsp salt. Simmer until ready and remove from heat. Cover the rice

Put in a saucepan fat and gizzards until almost choke. Add the washed bulgur and cook a few more minutes. Cut the onion, peppers in in large pieces and carrots grated and pour it into the pan. Choke 3

Chopped onion peppers fried in a hot sunflower oil. Add the cottage cheese, salt, stirred for 1-2 minutes until a homogeneous mixture and pour the beaten eggs. Stir until the eggs harden. Before you

Heat the olive oil in a large skillet (maybe in a wok). Add the chicken (cut into strips) and cashews and fry, stirring, for 2-3 minutes or until the chicken strips are fried and cashew nuts browned

Pork cut into strips (julienne) in a deep pot with ginger, sesame sunflower oil soy sauce and 1 tbsp of starch. Mix and stand so 1h. During this time, peppers and carrots cut into medium-sized sticks

Clearing quince from moss, cut her cap, carefully carved and boiled in water. Remove and leave to drain. In a pan with the hot sunflower oil fry the chopped pepper, minced meat, mushrooms and chopped

Cut the meat into cubes and fry in olive oil. The meat is removed and the fat fry the chopped onions and peppers, cut into julienne. Add meat and pour 1 cup water. Simmer until tender meat. Add

Cut the meat into cubes, add salt and spices to stand for 15 minutes, during which time cut all products. Onion, diced tomatoes, grated carrot in large pieces peppers julienne or cubes, mushrooms can

Cut the meat into chunks, sprinkle with starch and mix. Onions and peppers cut into strips and carrot slices. Meat fry in fat and subtract. In the same oil fry the onion alternately, carrots, peppers

Chicken boned and cut into chunks. Onion cut into crescents and peppers into strips. The fat is heated in a deep pot. Fry the chicken, then add the onions and peppers and fry them until soft