Apples with almonds

Submitted by enr on 10 Mar 2009
Ingredients
8 apples
2 cup sugar
20 g butter
1 vanilla powder
4 egg whites
1 tsp lemon juice
1 cup peeled and thinly sliced ​​almonds
Method
Apples are peeled and cut into halves by cleaning seeds. Put them in a baking dish greased with butter on each half placed piece of butter. Sprinkle with 1/2 cup sugar mixed with vanilla and remove make up 1/2 cup water. The drought is, until tender and completely evaporate the water. Egg whites and remaining sugar is broken down into hard snow and pour over apples. Sprinkle with sliced ​​almonds. Dessert bake until almonds are golden brown well.
Containers:
Difficulty
Average
Tested
0 users
10 Mar 2009
Author
zuzkoto