In a saucepan put the olive oil and turn the stove, add the chopped onion and garlic, chopped white meat and chicken stock cubes, fry for 2 minutes. And add chopped peppers, soy sauce (do not put no longer become the dish savory), pepper and mushrooms, let simmer over low heat until the fat remains. I do not add water to the dish of vegetables, mushrooms and meat put enough juice. To the dish as a side dish can be served and cooked rice.