Chicken legs in butter

Submitted by enr on 28 Nov 2003
Ingredients
650 g chicken legs
sunflower oil or butter
Method
Legs are coated on all sides with sunflower oil or butter, lidding and hold for 20 minutes at 600 W, and during this time turning once. Optional before baking legs can sprinkle with crushed garlic and ground spices (oregano, savory, etc.).In a combined microwave oven, grill can incorporate three minutes before the end to leave a crispy crust red.
Containers:
Difficulty
Very easy
Tested
0 users
28 Nov 2003
Author
vg

Comments

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