Chicken liver with bacon

Submitted by enr on 10 Feb 2009
Ingredients
300-400 g chicken livers
bacon, thinly sliced ​​
1 lemon
2-3 cloves garlic
salt
pepper
Chicken liver with bacon
Photo added on
Photo author
BABY
Method
Wash livers and add salt, sprinkle with black pepper, and any drobche Wrap with bacon. Strung on skewers or in one of the toothpick. Bake a BBQ or grill pan. Drain lemon, add pressed garlic, stir well and pour the sauce ready livers.
Containers:
Difficulty
Easy
Tested
1 user
10 Feb 2009
Author
BABY
Source
http://www.vkusnoikrasivo.com

Comments

This should be a big yummy! Vesi Bravo!

very tasty look

I put mushrooms is unique and tasty :)