Garnish potatoes and broccoli

Submitted by enr on 15 Dec 2008
Ingredients
3-4 potatoes
broccoli
2-3 cloves garlic
oil
100-150 ml milk
salt
juice of 1 lemon
Method
Potatoes are cut into medium size pieces and broccoli florets tear. Everything is nice washed and put to boil in water and milk and a pinch of salt (careful not to because they are dissolved banging). Drained of water. In a pan fry the garlic cut into slices about half a minute and while still boiling oil to pour it squeezed vegetables. Taste put lemon juice.
Containers:
Difficulty
Easy
Tested
1 user
15 Dec 2008
Author
tsura_78

Comments

I got mashed, but the taste is great!

Ha ha, that is another type of recipe - mashed potatoes and broccoli. Thank you Maggie still.

I will try the recipe.