Ingredients
1 cup melted butter
1 cup yogurt
1 tsp salt
1 tsp sugar
10 g baking powder
flour as necessary
Method
Kneaded dough from all products and leave for 30 minutes in the refrigerator. Roll out sheet 1 of a circle, and cut into triangles radius of the circle. In the upper most portion of each triangle put the stuffing of your choice and turn to the sharp tip. Bake in greased with butter tray at 180C for 30 minutes. After firing is smeared with melted butter while still warm. Stuffing is optional.
Containers:
Difficulty
Easy
Tested
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