Ingredients
1 kg potatoes
300 g green beans
150 ml tomato paste
500 ml water
salt
3 sprigs rosemary
3 tbsp sunflower oil
Photo added on
Photo author
tekastella
Method
Slice the potatoes and green beans in smaller pieces. Put them in a fireproof glass baking dish and pour the beaten tomato paste and water. Add salt and rosemary. Knead everything and bake in the oven at 200C for 45 minutes. * The oven is not preheated.
Containers:
Difficulty
Easy
Tested
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