Ingredients
6-8 pieces kozunak
1 tbsp butter
2-3 tbsp chocolate spread
2 eggs
1 and 1/2 cup milk
1/2 cup cream
1 tbsp sugar
1 tsp vanilla extract
powdered sugar for sprinkling - optional
Photo added on
Photo author
sttel
Method
Preheat the oven to 180C degrees. Curry favor tray you will use with butter. Melt the butter and mix it with the chocolate spread. Coat the pieces kozunak with chocolate mixture. Arrange the pieces in the pan with the chocolate up. Beat eggs, milk, cream, sugar and vanilla. Pour the mixture over the pieces kozunak and leave for 10 minutes before baking. Bake the pudding 35-40 minutes or until browned. Sprinkle with powdered sugar. * Pudding can be made with dry bread.
Containers:
Difficulty
Average
Tested
0 users
Source
www.thesunnyhome.blogspot.com