100-150 g meat of your choice
sprouts for decoration
In a pan Pour little olive oil and bake meat, pre-cut into small pieces. Vegetables finely in a suitable container and add them on scraps of meat. Decorate with little sprouts. Taste with salt and lemon juice. * The salad is suitable for those who observe the 90-floor daily diet. For enthusiasts suggest you try with pieces of fish such herring or sprats, sold in bulk in large supermarket chains. * The meat of your choice - the only requirement is a minimum of fat.