Salad with Chinese cabbage, chicken and pineapple

Submitted by enr on 05 Dec 2013
Ingredients
300 g chicken fillet
400 g Chinese cabbage
1 onion
1 can pineapple (567 g) of washers
200 g mayonnaise
200 g sour cream
pepper salt
Method
The meat is boiled and cut into straws. Drain the pineapple and cut the same way. Cabbage chopped in small pieces. Chop finely. All the products were mixed. Add salt and pepper spice. Cream and mayonnaise mixed with them pour the salad.
Containers:
Difficulty
Average
Tested
0 users
05 Dec 2013
Author
vanja