Soup yolks

Submitted by enr on 26 Feb 2009
Ingredients
2-3 yolks
5-6 tbsp sunflower oil
salt or 1 bouillon cube of your choice
savory
pepper
vermicelli
Method
Put in saucepan 1-1.5 liters of water with the oil and salt. Once boiling add vermicelli. As boiled noodles are added to scoop a small trickle in boiling broth beat egg yolks, so as to obtain a thread. Immediately add a little savory and pepper.
Containers:
Difficulty
Easy
Tested
0 users
26 Feb 2009
Author
hristov99999