Icing for decorating cakes

Submitted by enr on 28 Jan 2011
1 egg white
2-3 drops of lemon juice
200-250 g of powdered sugar
food dye
Icing for decorating cakes
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Egg white mix with lemon juice snow. Spoon by spoon, add powdered sugar (double press) until forming tips that stand upright. By adding lemon juice can be diluted icing, while adding powdered sugar to thicken. Can be colored with food dye. * This can be sprayed onto baking paper, leaving it to dry for 24 hours in a refrigerator or cool, carefully remove the paper and with more icing on the cake is attached. * Can be sprayed and directly on the cake. * It is also used to attach the individual elements of the decoration of the cake.
Very easy
3 users
28 Jan 2011


So spraying butterflies on baking paper.

very successful recipe. Use it often. Here Dora from icing.

wonderful Dora! Bravo, ICE!

i4eto3421, very glad that your recipe works. The whole decoration is nice!

Many successful recipe! neli1100, thank you! This icing decked Christmas gingerbread.

Elti, very glad that I have been helpful! Wonderful Christmas cookies!

A great recipe! Decked sweet feast of my child! Bravo neli1100!

And you bake? Or in the refrigerator? Sticky or you stand firm? Can you paint it?

How long is the shelf life icing on decorated so sweet?

two weeks on sweet withstand without any problem.