Biscuits cut into three and assigned to the bottom of 6 tall glasses. Sprayed with liqueur and let stand 20 minutes. Raspberries thaw, 12 of them leave for decoration, the rest spread on biscuits
Rind of one orange grated and juice and drained. The gelatin is soaked in a little cold water to swell. The chocolate was melted on a water bath. Add grated orange peel and pretritata sieve smooth
Beat eggs with sugar until white. Add the cottage cheese, baking soda dissolved in 1 tbsp water and a bit of flour. Izmesva is all very well to a smooth dough. Tear to pieces it took shape of balls
Chocolate and cream are melted in a water bath, take off the fire and add the butter and rum flavoring. Stir and cooled down add the crushed cookies. The mixture is placed in a refrigerator to
Cabbage is placed on a large piece of gauze or cheesecloth. Dissolve all the leaves, without departing from the cob. Finely chopped onion and leek sauté in a little oil until golden. Add coarsely
Washed ham is placed in a large pot and pour cold water to cover it completely. Add the onion, cut in halves, peeled garlic cloves, bay leaves, coarsely chopped celery and salt to taste. A round boil
Flour, baking powder, the butter, sugar, vanilla and egg are stirred until a homogeneous mixture. Roll out dough and cut shapes with asterisks. Bake 20 minutes in preheated oven. While the cookies
Blurs yeast in heated milk. Added sugar, salt, and flour so as to obtain kashitsa, which was allowed to rise. Once the rise is added to the butter, eggs from which the separated egg white 1, and flour
Put to boil the water with the butter, salt and limontozuto. Once the mixture boils, quickly pour the flour and stir with a wooden spoon to make a smooth mixture to be separated from the court. Remove
Washed and dried meat is rubbed with a mixture of salt and spices. It is better to ovarzhe with strong thread to not lose their shape when baking. Fillet is put in a small pan and bake 60-75 minutes
The meat is rubbed with crushed pepper and cloves, cumin and salt and fry on all sides in the butter with chopped bacon. Pour the broth, add the bay leaf and stew dish in the oven. Cleaned and sliced
Apricots are washed, cut are in large pieces and soaked in orange juice overnight. The next day add to sliced bananas and liqueur. The fruits are mixed and dispensed into cups or transferred in a
Yolks are broken down into sugar, add spices and rum, which was dissolved soda. The flour is sieved on a pile in the middle of it is done well in which pour yolk mixture. Add ground walnuts and
Meat washed, dried and rubbed with salt and pepper. Using a sharp knife, make deep cuts and in them sliced garlic cloves needles. Put it in a saucepan, pour 1.5 liters of dark beer, cover with a lid
The meat is washed and dried. Heated honey mixed with crushed thyme and ground coriander, salt and pepper to taste and mix well. The meat is coated on all sides with honey mixture, put it in a deep
