Blackcurrant wash well. Orono nipples and put in a large saucepan. Flooded with water, enough to cover the fruit and cook about 30 minutes to crack the grains. Strain through cheesecloth, as nice

Great popularity has gained fresh black currant jam in which vitamins are retained for a year. Oron plodchetata and lining up in jars row fruit sugar row as the top 2-3 cm is packed sugar. Close the

The fruits are preserved with stones. Wash and poured into jars. Pour hot syrup with a concentration of 40% - to 1 l of water was added 670 g of sugar. The level of the syrup should be 1.5-2 cm below

Fruit thoroughly wash, halve is removed is pitted and peeled. Cut into slices, put it in the tray, which will be cooked jam and sprinkle with sugar. After a few hours (it all night) add 300 ml water

The fruit is grated or finely. In jars lining layers with a thickness of 1 cm sequentially from fruits, as between rows sprinkle 3 tbsp sugar. Top put 2 tbsp sugar. Insert the stopper, sealed

Gets cooked syrup of sugar and water. Add cleaned and washed currants and continue to boil until ready. Before you remove from heat, add citric acid. Mix and immediately packed into warm jars. May be

Blueberries are cleaned, then washed thoroughly with cold water and drain well in a sieve. Blanched for 5 minutes in boiling water to soften. Pour hot syrup prepared from sugar and water in which the

Colors of nice blooming red rose detach from the cup, then cut the white part of the petals. For sweet is the most appropriate butterdayna Kazanlak rose. Wash well. Prepare the syrup of sugar and 1

Are selected well-developed small green tomatoes already clarified. After being washed, cleaned from the handle by cutting and less than highlight their part and part of the seed. Boil 3-4 times in

It is best to use cultivars. Their fruits are large, fragrant, highly colored. Of wild blackberries should be selected juicy, ripe and highly colored fruit. Clean blackberries by taking core and wash

Cleaning and washing fruits are passed through a meat grinder or crush with a wooden spoon, if very ripe. Boiled with 500 ml water on medium heat with constant stirring. Add sugar and boil to thicken

Giancana boil. Cleared of stones and Strain through a colander. Everything is mixed with sugar flavor and mix until the sugar was melted. Optional can be put to boil. Honeydew is poured into bottles

Giancana washed and cut into four pieces. Sprinkle with sugar and stay two hours to put your juice. Add 100 ml water and sweet boil to thicken the syrup. Before you remove from heat and add the melted

Are selected ripe, even overripe, but healthy apricots. Wash and remove pits. Grind with machine for fruit, meat grinder with a device for removing the shell or Strain mixer. The resulting fruit pulp

Selects ripe or overripe, but healthy apricots. Wash and remove pits. Strain or ground with machine for meat with a device for removing the shell. Add sugar to taste or other sweetening matter. Packed