Finely chopped onion fry gently in a pan with a little oil. Add the potatoes, cut into cubes. Stir for 3-4 minutes and added to the cut sausage. After braised, are poured with hot water. When the

Potatoes, carrots and onions cut into cubes. Put them in a pan with about 400 ml water, the oil and vegetable seasoning. Bake at 250 ° C until ready. Add grated tomatoes, salt and parsley, stir. Bake

The sausages were cut into pieces and fry gently in the oil. Remove and keep warm. Cabbage cut into 4 slices, without removing the stalk. Put it in a heated frying sausages from fat. Once lightly

Cut sausage sliced ​​and fry them in a pan. While fried sausage saute in pan previously chopped peppers and onion slices. Add them to the tomatoes. Mix tomato paste and ketchup with spices and a

Peel and wash potatoes, cut them into quarters, then boil them for about 30 minutes in slightly salted water. We heated the milk with the butter. Drain the potatoes and mash them with a fork or blend

Cleaned, washed and chopped green onions and cherry domatchetata. Subtract from canned fruit and leave to drain. Sausage Cut into small pieces, boil the butter. Lightly fry the pieces and remove them

Soaking the lentils of the night in the water. Chopped onion and stew it with the butter in a large saucepan. Then pressed clove of garlic and a little stew with onions. Put the pan in the lentils

Wash the potatoes and boil them for about 20 minutes. Watering with cold water, peel them and leave to cool. Clean kale, wash it and cut it into strips. Cut sausage into slices, lightly fry in 1 tbsp

Peel the onion and cut it fine strips. Peel the potatoes and cut them into cubes with a side of about 1 cm. Cut the tomatoes into cubes. Wash mushrooms and cut them in two. Cut sausage into slices 1

Put the wok on the stove and add alternately pork, chicken, sausage and white wine. Cover with the lid and stew 20 minutes, stirring occasionally. Take out the meat from the pan with a slotted spoon

Luke carrot and fry, add the rice, make a little water and bring to the boil. Then add the potatoes, if needed, it is made up of water, boil again and added peas. Boil for another 3-4 minutes and

Peas boil in lightly salted water with onion, carrots and tomatoes until ready. The sausages were cut into small, fry and added to the peas and boil for another bit. Optional can be thickened with a

Chicken portions are rubbed with dry spices and a little sunflower oil on all sides. Arrange in ring casseroles, put purposes sausages and carrots, cut transversely into pieces about 4-5 cm. Luke cut

In boiling water, put a little salt and pour the flour all at once, in the middle of it with a rolling pin to make a hole through which the steam to escape. Once the boil 1 1/2 hours kachamak remove

In 6 pots put the minced meat first. Then line up the skinless sausages, cut into circles. They put on a little cheese and boiled potatoes. Follow the feta cheese, a little cheese, savory and cow's